Fennel Candy

Product Name: Fennel Candy.

Botanical Name: Foeniculum vulgare.

Also Known as: Commonly known as fenne.

Country of Origin: Originally from Mediterranean region.

Product Style: Whole.

Taste & Aroma: Sweet and spicy.

Storage: The best way to store them is in a cool, dark place with a lid that keeps out air.

Shelf Life: In general, there is generally a 12-month validity after production.

Uses: Fennel has been used to add flavor to candies, liqueurs, medicines, and food. Pastries and sweet pickles are especially good with fennel.

Interesting Fact: Fennel, which has a hard candy shell and is popular in most Indian restaurants, is thought to be a great way to help digestion and freshen breath after a meal.

It’s benefits:

There are some health benefits of fennel.

◉ Beneficial for the Digestive System.
◉ Raise Hemoglobin Levels.
◉ Beneficial for Oral Health.
◉ Beneficial for eyesight.

A Fennel candy history.

You might know fennel candy as the sweet, savory, multicolored candies that are served after dinner at an Indian restaurant. This refreshing candy is made with fennel seeds, menthol, and a sweet candy coating. It will leave your mouth feeling clean and crisp.

This info is provided for educational purposes only; it has not been approved by the Food and Drug Administration (FDA). This information is not indicated for diagnosing, treating, curing, or preventing any illness.

Consult a doctor before using natural spices, and herbal products if you’re pregnant, breastfeeding, or on drugs.

Buy it Now:)